Double Barrell

( C010 )


This Hard cheese starts life as Lincolnshire Poacher, which after 3 years of maturing becomes a strong, rich and surprisingly creamy cheese

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Sometimes we get a batch of cheese that has a very strong flavour which doesn't fit into either the Poacher or the Vintage profile. This cheese is matured for between two and three years to allow the strong flavour to intensify. This is Double Barrel and it is definitely not for the faint hearted!

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