Harbourne Blue

( C042 )
Currently Unavailable

Handmade with a delicate floral, yoghurty aroma it is moist with a strong spicy kick. The cheese is alabaster white with subtle blue veins, aged for around 10 weeks


Made using the milk from the Button herd reared on the edge of Dartmoor by Sue and Will. This cheese can vary in strength and taste from being mild and sweet with a fresh floral flavour to a much deeper intensity. Harbourne Blue tastes great on its own and is also a rewarding after-dinner cheese.

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