White Stilton

( C098 )


A delicate white cheese, produced to the same production standards as Blue Stilton, though without the veining. It is a crumbly cheese with a fresh, mild taste.

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White Stilton is aged for four weeks and has a light, fresh flavour and crumbly texture. It is a great alternative to feta cheese and is delicious used in cheesecakes, or as a quick and easy dessert topped with figs and drizzled with honey. Try with Pinot Grigio for the perfect accompaniment.

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